Kerala Ayurveda Drakshadi Kwath is a very famous ayurvedic medicine In its tablet form, its used for cooling, refreshing, haemostatic, anti-toxic, anti-pyretic, and anti-emetic activities. | Key Ingredients: Draksha – dry grapes Madhuka – Madhucalongifolia Yashtimadhu – Glycyrrhizaglabra Lodhra – Symplocosracemosa Kashmari – Gmelinaarborea Sariva – Hemidesmusindicus Musta – Cyperusrotundus Amla – Emblicaofficinalis Hribera – Coleus zeylanicus Padmakesara – Nelumbiumspeciosum Padmaka – Prunuscerasoides Mrinala – Nelumbiumspeciosum Usheera – Vetiveriazizanioides Parushaka – Phoenix famifera Chandana – Santalum album Jatipushpa – Jasminumsambac | Key Benefits: It is used to treat hangover produced after having excess alcohol It also reduces the ill effects of alcohol and helps in quick metabolism of alcohol from liver It also protects liver It is used to treat fever of Vata and Pitta origin It relieves tiredness and dizziness It is used to treat nasal bleeding, internal burning sensation, jaundice, excessive thirst, fever, intoxication, emesis, fainting, giddiness, fatigue, haematemesis, epistaxis Useful in the cases of thirst, jaundice, burning sensation | Directions For Use: As directed by the healthcare professional | Safety Information: Keep out of the reach and sight of the children Use under medical supervision