Patanjali Divya Ashvagandharist contains Ashwgandha (Withaniasomnifera), Musli (Asperagus adscendens), Manjistha (Rubia cordifolia), Harar (Terminalia chebula), Haldi (Curcuma longa), Daruhaldi (Barberis aristata), Mulethi (Glycyrrhiza glabra), Rasna (Pluchealanceolata), Vidhari (Pueraria tuberosa), Arjuna (Terminalia arjuna) Nagarmotha (Cyperus rotandus), Nishoth (Operculinaturpethum), Kali sariva (Sryptolepisbuchanana), Safed sariva (Hemidesmusindicus), Chandan (Santlum album), Raktchandan (Pterocarpussantalinus), Vach (Acorus calmus), Chitrka (Plumbago zeylanica), Gudd (Jaggery), Dhaifool (Woodfordia fruticosa), Saunt (Zingiber officinale), Kalimirch (Piper nigrum), Pipal (Piper longum), Dalchini (Cinnamomum zeylanicum), Badiela (Amomum sabulatum), Tejpatra (Cinnamomum tamala), Priyangu (Callicarpa macrophylla) and Nagkesher (Mesua ferrea) as major ingredients. Key benefits/uses of Patanjali Divya Ashvagandharist: - Useful in apasmara, murchha and mania etc. - Nourishes and relaxes brain and nerves - Help prevent epileptic attacks, cures sexual disorders, weakness and depression Directions for use/Dosage: Take 15-30 ml orally with an equal quantity of water after meals twice a day or as directed by the physician Indications: Epileptic attacks, sexual disorders, weakness, depression etc. Safety information: - Read the label carefully before use - Do not exceed the recommended dose - Keep out of the reach and sight of children